Garlic is part of the my MUST list of ingredients along side with black pepper. I love the taste in basically everything. Now you are in sync with garlic after reading the Cooking Basics III: The Power of Garlic.
Since sharing is caring, I would like to present to you a couple of recipes that can be used as seasoning or sauces for vegetables, meat, fries, etc. Very easy and tasty recipes done in the food processor, blender or by hand, if you prefer. If you are crazy for garlic like this person writing this blog post, then you will get hooked on these recipes. Let’s get this party started 🙂